Acord cadru furnizare produse alimentare

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CPV codes

Description

Lot 1. amelioratori: min. 1000 kg. - max. 10.000 kg; Lot 2. cafea: min. 1000 kg. - max. 15.000 kg; Lot 3. oua de gaina: min. 1000 buc. - max. 300.000 buc; Lot 4. biscuiti crackers: min. 1000 kg. - max. 30.000 kg; Lot 5.paine alba feliata: min. 1000 kg. - max. 200.000 kg; Lot 6. unt portionat 10-20 g: min. 1000 kg. - max. 20.000 kg; Lot 7. cotlet de porc fara os: min. 1000 kg. - max. 50.000 kg; Lot 8. salam Victoria: min. 1000 kg. - max. 20.000 kg; Lot 9. branza proaspata de vaca: min. 1000 kg. - max. 20.000 kg; Lot 10. piper boabe: min. 50 kg. - max. 300 kg; Lot 11. piper macinat: min. 50 kg. - max. 300 kg; Lot 12. boia ardei dulce: min. 50 kg. - max. 300 kg; Lot 13. boia ardei iute: min. 50 kg. - max. 300 kg; Contractele subsecvente vor fi atribuite de regula semestrial, in functie de nevoile institutiei si de bugetul alocat. OBSERVATII: Orice operator economic are dreptul de a solicita clarificari sau informatii suplimentare, semnate cu semnatura electronica extinsa, numai prin SEAP, intr-un termen de cel mult 17 zile inainte de data limita de depunere a ofertelor, conform art. 160 alin. 1 si 2 din Legea 98/2016. In masura in care solicitarile de clarificari sau informatiile suplimentare au fost adresate in termenul prevazut anterior, raspunsurile vor fi publicate in SEAP in termen de 10 zile inainte de data limita de depunere a ofertelor, conform art. 161 alin. 1 si 2 din Legea 98/2016, autoritatea contractanta urmand sa nu dea curs solicitarilor adresate prin alta modalitate de comunicare sau alt termen decat cel stabilit.

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Source

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